DTC Nutrition Team

Lyndsay Gregerson RD, CDE

Lyndsay Gregerson RD, CDE

DTC Nutrition Team & DTC Medical Education Team

Lyndsay Gregerson’s passion to advocate wellness in those living with diabetes comes from her personal experience of having type 1 diabetes diagnosed at the age of three. It’s this first-hand experience and awareness of the importance of diet and exercise on her own health that served as a catalyst for her career in dietetics while focusing on diabetes.

After earning a bachelor of science in dietetics from the University of Wisconsin-Stout, Lyndsay completed her dietetic internship at Loyola University-Chicago, and went on to become a Registered and Licensed Dietitian. In 2008 she achieved certification as a Certified Diabetes Educator. Lyndsay worked as a diabetes educator in Chicago from 2005-2011, gaining experience thru holding several roles in the diabetes field. Since 2011, she has worked as a Diabetes Clinical Manager for Medtronic Diabetes, in Milwaukee, Wisconsin.

Lyndsay’s drive for not letting type 1 diabetes “get in the way” is evident with her participation in endurance sports. She has completed 2 Ironman triathlons( a 140.6 mile race), 3 half-ironman distance triathlons, 3 marathons, and several half-marathons and sprint/Olympic triathlons. Also known as ‘Lil Herc’, she has skated with the Brewcity Bruisers (Milwaukee Roller Derby) for 2 years. When she is not training, she enjoys traveling, concerts, any outdoor activity, and cooking.

Angie Dye MS, RDN, LDN

Angie Dye MS, RDN, LDN

DTC Nutrition Team

Angie Dye is a Registered Dietitian Nutritionist (RDN) and holds a Master’s Degree in Nutrition Science from Indiana University in Bloomington, Indiana. Angie counseled both adult and pediatric patients while working as a Clinical Dietitian at the University of Chicago Hospitals. During her time there, she assisted patients and families with diabetes, heart disease, gastrointestinal disease, kidney disease, cancer, food allergy, and failure to thrive.

Currently, she is the owner of Carpe Diem Nutrition, LLC, a private nutrition practice in Hershey, PA, which she established in 2011. She works with a wide variety of adult and pediatric patients, providing medical nutrition therapy in the areas of weight management, diabetes, cardiovascular disease, cancer, kidney disease, and thyroid disorders. She has specialty training in digestive nutrition, and frequently counsels patients with Inflammatory Bowel Disease, Irritable Bowel Disease, Celiac Disease and other digestive disorders. She enjoys working with athletes and others on specialized diets, like vegetarians and vegans. She is also a Certified Intuitive Eating Counselor.

Angie loves being a wife and mother of 3 active, funny and loving children, as well as one rambunctious dog. She has a passion for cooking and loves sharing simple, healthful and delicious recipes with her clients. Angie continues to compete in triathlons and half-marathons. She is an avid yoga practitioner, and the principals of yoga have had a profound affect on her nutrition philosophies, namely, being present in the moment and eating and living mindfully.

Megan Robinson RDN, CDE

Megan Robinson RDN, CDE

DTC Nutrition Team & DTC Medical Education Team

Megan Robinson has been a registered dietitian/nutritionist (RDN) since 1994 and has worked at The Children Hospital of Philadelphia for the past 16 years. She is a Board Certified Specialist Sports Dietitian and Certified Diabetes Educator, specializing in sports nutrition, cardiovascular health, and diabetes education. Megan is a prolific writer for Philly.com; has been published in numerous nutrition journals; and, has presented at local and national conferences on sports nutrition and diabetes. She received her Bachelors of Science in Dietetics at the University of Vermont and Masters of Science in Exercise Physiology at West Chester University.

Megan has been a competitive track and cross-country runner since high school and has competed in numerous long distance races, multiple marathons, including the Boston Marathon. She coaches distance runners and triathletes of all levels and her expertise in sports nutrition, diabetes and running makes her an exceptional counselor for both aspiring and accomplished athletes with diabetes.

When Megan is not running, she is cheering on her two teenage boys during their sporting events. She also enjoys balancing her life with yoga, travel and spending time with her family.

Melissa Hope Gaynor RDN, CDE

Melissa Hope Gaynor RDN, CDE

DTC Nutrition Team & DTC Medical Education Team

Melissa is a Registered Dietitian Nutritionist (RDN) and Certified Diabetes Educator (CDE) who has been living with type 1 diabetes since the age of 11. She is the Program Coordinator for NYU Lutheran’s recently launched Pediatric Diabetes Center in Brooklyn, New York. She is responsible for creating and developing the center’s educational programs and providing patient care. Melissa has a passion for helping others manage and thrive with type 1.

Before her career in healthcare, Melissa worked in media and played guitar in an indie rock band. When a close friend was diagnosed with diabetes she realized her passion for nutrition and diabetes education. She supported her friend, “practiced what she preached”, improved her own control, and lost 30lbs in the process. She went on to become an RDN and CDE and was eventually hired as the pediatric nutritionist and diabetes educator at the same practice where she was first diagnosed!

Melissa went from being a camp alumnus to a part of the DTC nutrition staff in 2016. Using what she’s learned at camp, she is a committed gym rat (5-6 times per week), where she enjoys spin, boot camp, HIIT training, running, and more. When she’s not at the gym, you can find this ‘indie rocker-turned-athlete’ and educator listening to live music, attending comedy shows, or drinking wine and eating pizza on the couch with her husband. Melissa believes the key to a healthy lifestyle is balance!

Molly Wagman, MS, RDN, CSSD, CDE

Molly Wagman, MS, RDN, CSSD, CDE

DTC Nutrition Team & DTC Medical Education Team

Molly was diagnosed with type 1 diabetes when she was 9 years old and has been interested in how food and activity affect her diabetes ever since. Having diabetes inspired Molly to become a Registered Dietitian Nutritionist and Certified

Diabetes Educator. She currently works as an educator for Dexcom and an insulin pump trainer for Tandem Diabetes. Molly first came to DTC as a camper in 2009 and is thrilled to be here as a staff member. Since her first experience with DTC, Molly has successfully completed several multi-sport endurance races and loves finding ways to make nutrition and exercise simple and enjoyable. When she1s not outside hiking or running, you can find her in the kitchen creating delicious, fun, and healthy recipes!

Coaching & education for all levels of exercisers and athletes with diabetes.

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